Bill SchwankeSep 21, 20220 min readCarnival atmosphere on cheese daysEvery Friday morning in spring and summer wholesalers examine the cheese and make their selections. Costumed cheese carriers in color coded hats run the cheese back and forth to the weigh house as they have for centuries.
Every Friday morning in spring and summer wholesalers examine the cheese and make their selections. Costumed cheese carriers in color coded hats run the cheese back and forth to the weigh house as they have for centuries.
